Pigmento da farinha da casca de pitaya (Hylocereus Costaricensis): extração e estudo da estabilidade
Research on natural pigments has been driven by mounting evidence that synthetic dyes can cause deleterious health effects. Betalains, excluding anthocyanins, have been proposed as natural alternatives to synthetic dyes; however, incorporating natural pigments into the food industry is challengin...
| Autor principal: | Vellano, Patrícia Oliveira |
|---|---|
| Grau: | Dissertação |
| Idioma: | pt_BR |
| Publicado em: |
Universidade Federal do Tocantins
2022
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| Assuntos: | |
| Acesso em linha: |
http://hdl.handle.net/11612/4234 |