Trabalho de Conclusão de Curso - Graduação

Aspectos epidemiológico, clínico e nutricional de crianças e adolescentes com cardiopatia congênita hospitalizadas

Objective: To evaluate the epidemiological, clinical and nutritional aspects of children and adolescents with congenital heart disease who were hospitalized. Methods: Cross­sectional and observational study with children and adolescents with congenital heart disease hospitalized. A form w...

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Autor principal: SILVA, Valdenise Rodrigues e
Grau: Trabalho de Conclusão de Curso - Graduação
Publicado em: 2023
Assuntos:
Cardiopatias
Estado nutricional
Consumo alimentar
Heart disease
Nutritional status
Food consumption
CNPQ::CIENCIAS DA SAUDE::NUTRICAO
Acesso em linha: https://bdm.ufpa.br:8443/jspui/handle/prefix/5120
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spelling oai:https:--bdm.ufpa.br:8443:prefix-51202023-01-21T03:06:09Z Aspectos epidemiológico, clínico e nutricional de crianças e adolescentes com cardiopatia congênita hospitalizadas SILVA, Valdenise Rodrigues e PINHO, Priscila de Matos http://lattes.cnpq.br/8279067608607325 BARBOSA, Socorro Cardiopatias Estado nutricional Consumo alimentar Heart disease Nutritional status Food consumption CNPQ::CIENCIAS DA SAUDE::NUTRICAO Objective: To evaluate the epidemiological, clinical and nutritional aspects of children and adolescents with congenital heart disease who were hospitalized. Methods: Cross­sectional and observational study with children and adolescents with congenital heart disease hospitalized. A form was used referring to patient identification, clinical profile, anthropometric and food consumption. The BioEstat 5.0 program was used. Student's t­test was used with significance level of 5% (p <0.05). Results: Of the 52 patients with heart disease, 53.85% were female. Most 55.77% were classified in the infancy phase. And 100% was Paraense. As to the most prevalent CC type, the VSD was found in 34.62%. Regarding nutritional status, it was found that 44.9% of the evaluated patients had P / I classified as low or very low; 40.38% had lower or very low I / I; 35% presented P / E classified in thinness or accentuated thinness and 30.77% presented BMI / I classified in thinness or accentuated thinness. As for the frequency of meals per day, it was observed that the average lunch and dinner were significantly lower than recommended. And the average afternoon snack and supper were significantly above recommended. Conclusion: It was found that a large proportion of the evaluated patients presented malnutrition and inadequacy regarding the frequency of meals per day, with a worse prognosis for the patient. Objetivo: Avaliar os aspectos epidemiológicos, clínico e nutricional de crianças e adolescentes com cardiopatia congênita que estavam hospitalizadas. Métodos: Estudo transversal e observacional, realizado com crianças e adolescentes com cardiopatia congênita hospitalizados. Foi utilizado um formulário referente à identificação do paciente, perfil clínico, antropométrico e do consumo alimentar. Utilizou­-se o programa BioEstat 5.0. Aplicou­-se o teste estatístico t de Student com nível de significância de 5% (p<0,05). Resultados: Das 52 cardiopatas avaliadas, 53,85% eram do sexo feminino. A maioria 55,77% encontrava-­se classificada na fase lactente. E 100% era Paraense. Quanto ao tipo de CC mais prevalente, constatou-­se a CIV em 34,62%. Em relação ao estado nutricional, constatou-­se que 44, 9% dos avaliados apresentavam P/I classificados em baixo ou muito baixo; 40,38% apresentavam E/I classificados em baixo ou muito baixo; 35% apresentavam P/E classificados em magreza ou magreza acentuada e 30,77% apresentavam IMC/I classificados em magreza ou magreza acentuada. Quanto a frequência de refeições por dia, observou-­se que a média do almoço e do jantar estavam significativamente inferior ao recomendado. E a média do lanche da tarde e ceia estavam significativamente acima do recomendado. Conclusão: Constatou-­se que grande parte dos avaliados apresentava desnutrição e inadequação com relação a frequência das refeições por dia, repercutindo em um pior prognóstico para o paciente. 2023-01-20T15:17:02Z 2023-01-20T15:17:02Z 2018 Trabalho de Conclusão de Curso - Graduação SILVA, Valdenise Rodrigues e. Aspectos epidemiológico, clínico e nutricional de crianças e adolescentes com cardiopatia congênita hospitalizadas. Orientadora: Priscila de Matos Pinho. 2018. 48 f. Trabalho de Conclusão de Curso (Bacharelado em Nutrição) - Faculdade de Nutrição, Instituto de Ciências da Saúde, Universidade Federal do Pará, Belém, 2018. Disponível em: https://bdm.ufpa.br:8443/jspui/handle/prefix/5120. Acesso em:. https://bdm.ufpa.br:8443/jspui/handle/prefix/5120 Acesso Aberto Disponível na Internet via correio eletrônico: bibsaude@ufpa.br
institution Biblioteca Digital de Monografias - UFPA
collection MonografiaUFPA
topic Cardiopatias
Estado nutricional
Consumo alimentar
Heart disease
Nutritional status
Food consumption
CNPQ::CIENCIAS DA SAUDE::NUTRICAO
spellingShingle Cardiopatias
Estado nutricional
Consumo alimentar
Heart disease
Nutritional status
Food consumption
CNPQ::CIENCIAS DA SAUDE::NUTRICAO
SILVA, Valdenise Rodrigues e
Aspectos epidemiológico, clínico e nutricional de crianças e adolescentes com cardiopatia congênita hospitalizadas
topic_facet Cardiopatias
Estado nutricional
Consumo alimentar
Heart disease
Nutritional status
Food consumption
CNPQ::CIENCIAS DA SAUDE::NUTRICAO
description Objective: To evaluate the epidemiological, clinical and nutritional aspects of children and adolescents with congenital heart disease who were hospitalized. Methods: Cross­sectional and observational study with children and adolescents with congenital heart disease hospitalized. A form was used referring to patient identification, clinical profile, anthropometric and food consumption. The BioEstat 5.0 program was used. Student's t­test was used with significance level of 5% (p <0.05). Results: Of the 52 patients with heart disease, 53.85% were female. Most 55.77% were classified in the infancy phase. And 100% was Paraense. As to the most prevalent CC type, the VSD was found in 34.62%. Regarding nutritional status, it was found that 44.9% of the evaluated patients had P / I classified as low or very low; 40.38% had lower or very low I / I; 35% presented P / E classified in thinness or accentuated thinness and 30.77% presented BMI / I classified in thinness or accentuated thinness. As for the frequency of meals per day, it was observed that the average lunch and dinner were significantly lower than recommended. And the average afternoon snack and supper were significantly above recommended. Conclusion: It was found that a large proportion of the evaluated patients presented malnutrition and inadequacy regarding the frequency of meals per day, with a worse prognosis for the patient.
author_additional PINHO, Priscila de Matos
author_additionalStr PINHO, Priscila de Matos
format Trabalho de Conclusão de Curso - Graduação
author SILVA, Valdenise Rodrigues e
title Aspectos epidemiológico, clínico e nutricional de crianças e adolescentes com cardiopatia congênita hospitalizadas
title_short Aspectos epidemiológico, clínico e nutricional de crianças e adolescentes com cardiopatia congênita hospitalizadas
title_full Aspectos epidemiológico, clínico e nutricional de crianças e adolescentes com cardiopatia congênita hospitalizadas
title_fullStr Aspectos epidemiológico, clínico e nutricional de crianças e adolescentes com cardiopatia congênita hospitalizadas
title_full_unstemmed Aspectos epidemiológico, clínico e nutricional de crianças e adolescentes com cardiopatia congênita hospitalizadas
title_sort aspectos epidemiológico, clínico e nutricional de crianças e adolescentes com cardiopatia congênita hospitalizadas
publishDate 2023
url https://bdm.ufpa.br:8443/jspui/handle/prefix/5120
_version_ 1787155401145319424
score 11.753735

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