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Artigo
Composição corporal e alimentar do Matrinxã, Brycon cephalus (Gunther, 1869), na Amazônia central
In the present paper were studied the diet, the body composition, and the gross energy value of the stomach contents, fillet and liver, as well as some fruits and seeds that are part of the natural diet of the matrinxã, linking these parameters with the river's annual water level flutuations. The ma...
Autor principal: | Pizango-paima, Emer Gloria |
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Outros Autores: | Pereira Filho, Manoel, Pereira, Maria Inêz de Oliveira |
Grau: | Artigo |
Idioma: | pt_BR |
Publicado em: |
Acta Amazonica
2020
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https://repositorio.inpa.gov.br/handle/1/13194 |
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oai:repositorio:1-13194 Composição corporal e alimentar do Matrinxã, Brycon cephalus (Gunther, 1869), na Amazônia central Body composition and food of the Matrinxã, Brycon cephalus (Gunther, 1869) (Characiformes, Characidae) from central Amazonia Pizango-paima, Emer Gloria Pereira Filho, Manoel Pereira, Maria Inêz de Oliveira Brycon Cephalus Natural Food Alimentary Index Seasonal Variation Nutritive Value Brycon Cephalus Alimentação Natural Índice Alimentar Variação Sazonal Valor Nutritivo In the present paper were studied the diet, the body composition, and the gross energy value of the stomach contents, fillet and liver, as well as some fruits and seeds that are part of the natural diet of the matrinxã, linking these parameters with the river's annual water level flutuations. The matrinxã was observed to feed on seeds, fruits, flowers, remains of vegetables and insects, presenting an omnivorous feeding habit. Empty stomaches were frequent (68.5%) in the different hydrologic periods. The proximal analysis and gross energy value of the fillet and liver of the analyzed fish did not present significant differences between the sexes (P>0.05). However, differences between the periods of low and high waters were observed. Median proximal composition and gross energy values of the stomach contents, expressed as dry matter revealed a low content of protein (8.9%) and ash (1.3%), and high value of lipids (70.2%) and energy (775 Kcal EB/100g) during high water. During the low water period, protein (24.9%) and ash values (6.3%) were high, and lipids (13.2%) and energy values (416.9 Kcal EB 100g) were low. Abundant deposits of body fat were verified the whole year, decreasing during the spawning period in January.", 'en Foram estudados a dieta, a composição corporal e o valor de energia bruta do conteúdo estomacal, filé e fígado, bem como alguns frutos e sementes que fazem parte da dieta do matrinxã, relacionando-se estes parâmetros com as flutuações do nível da água durante um ciclo anual. Observou-se que a espécie se alimenta de sementes, frutos, flores, restos de vegetais e insetos, apresentando hábito alimentar onívoro. Estômagos vazios foram frequentes (68,5%) nos diferentes períodos hidrológicos. As análises proximais e valor da energia bruta do filé e fígado dos peixes analisados não apresentaram diferenças significativas entre os sexos (P>0,05). No entanto, observou-se diferenças entre os períodos de águas baixas e altas. As médias das composições centesimais e os valores de energia bruta do conteúdo estomacal, expressos com base na matéria seca revelaram, na enchente, um baixo teor de proteína (8,9%) e cinza (1,3%), alto valor de lipídios (70,2%) e energia (775 Kcal EB/100g). Na seca, o teor de proteína (24,9%) e cinza (6,3%) foram maiores, porém os teores de lipídios (13,2%) e de energia (416,9 Kcal EB 100g) foram mais baixos que na cheia. Foi verificado abundante depósito de gordura cavitária o ano todo, diminuindo em janeiro, mês em que o matrinxã realiza a desova. 2020-04-24T15:16:01Z 2020-04-24T15:16:01Z 2001 Artigo https://repositorio.inpa.gov.br/handle/1/13194 10.1590/1809-43922001313520 pt_BR Volume 31, Número 3, Pags. 509-509 Attribution-NonCommercial-NoDerivs 3.0 Brazil http://creativecommons.org/licenses/by-nc-nd/3.0/br/ application/pdf Acta Amazonica |
institution |
Instituto Nacional de Pesquisas da Amazônia - Repositório Institucional |
collection |
INPA-RI |
language |
pt_BR |
topic |
Brycon Cephalus Natural Food Alimentary Index Seasonal Variation Nutritive Value Brycon Cephalus Alimentação Natural Índice Alimentar Variação Sazonal Valor Nutritivo |
spellingShingle |
Brycon Cephalus Natural Food Alimentary Index Seasonal Variation Nutritive Value Brycon Cephalus Alimentação Natural Índice Alimentar Variação Sazonal Valor Nutritivo Pizango-paima, Emer Gloria Composição corporal e alimentar do Matrinxã, Brycon cephalus (Gunther, 1869), na Amazônia central |
topic_facet |
Brycon Cephalus Natural Food Alimentary Index Seasonal Variation Nutritive Value Brycon Cephalus Alimentação Natural Índice Alimentar Variação Sazonal Valor Nutritivo |
description |
In the present paper were studied the diet, the body composition, and the gross energy value of the stomach contents, fillet and liver, as well as some fruits and seeds that are part of the natural diet of the matrinxã, linking these parameters with the river's annual water level flutuations. The matrinxã was observed to feed on seeds, fruits, flowers, remains of vegetables and insects, presenting an omnivorous feeding habit. Empty stomaches were frequent (68.5%) in the different hydrologic periods. The proximal analysis and gross energy value of the fillet and liver of the analyzed fish did not present significant differences between the sexes (P>0.05). However, differences between the periods of low and high waters were observed. Median proximal composition and gross energy values of the stomach contents, expressed as dry matter revealed a low content of protein (8.9%) and ash (1.3%), and high value of lipids (70.2%) and energy (775 Kcal EB/100g) during high water. During the low water period, protein (24.9%) and ash values (6.3%) were high, and lipids (13.2%) and energy values (416.9 Kcal EB 100g) were low. Abundant deposits of body fat were verified the whole year, decreasing during the spawning period in January.", 'en |
format |
Artigo |
author |
Pizango-paima, Emer Gloria |
author2 |
Pereira Filho, Manoel Pereira, Maria Inêz de Oliveira |
author2Str |
Pereira Filho, Manoel Pereira, Maria Inêz de Oliveira |
title |
Composição corporal e alimentar do Matrinxã, Brycon cephalus (Gunther, 1869), na Amazônia central |
title_short |
Composição corporal e alimentar do Matrinxã, Brycon cephalus (Gunther, 1869), na Amazônia central |
title_full |
Composição corporal e alimentar do Matrinxã, Brycon cephalus (Gunther, 1869), na Amazônia central |
title_fullStr |
Composição corporal e alimentar do Matrinxã, Brycon cephalus (Gunther, 1869), na Amazônia central |
title_full_unstemmed |
Composição corporal e alimentar do Matrinxã, Brycon cephalus (Gunther, 1869), na Amazônia central |
title_sort |
composição corporal e alimentar do matrinxã, brycon cephalus (gunther, 1869), na amazônia central |
publisher |
Acta Amazonica |
publishDate |
2020 |
url |
https://repositorio.inpa.gov.br/handle/1/13194 |
_version_ |
1787141607993114624 |
score |
11.755432 |