Crop domestication in the upper Madeira River basin
Most native Amazonian crops were domesticated in the periphery of the basin. The upper Madeira River basin is an important part of this periphery where several important crops were domesticated and others are suspected to have been domesticated or arrived early. Some of these crops have been reasona...
| Autor principal: | Clement, Charles Roland |
|---|---|
| Outros Autores: | Doriane, Picanço Rodrigues, Alves-Pereira, Alessandro, Mühlen, Gilda Santos, Cristo-Araújo, Michelly de, Moreira, Priscila Ambrósio, Lins, Juliana, Reis, Vanessa Maciel |
| Grau: | Artigo |
| Idioma: | English |
| Publicado em: |
Boletim do Museu Paraense Emilio Goeldi:Ciencias Humanas
2020
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| Acesso em linha: |
https://repositorio.inpa.gov.br/handle/1/15863 |
| id |
oai:repositorio:1-15863 |
|---|---|
| recordtype |
dspace |
| spelling |
oai:repositorio:1-15863 Crop domestication in the upper Madeira River basin Clement, Charles Roland Doriane, Picanço Rodrigues Alves-Pereira, Alessandro Mühlen, Gilda Santos Cristo-Araújo, Michelly de Moreira, Priscila Ambrósio Lins, Juliana Reis, Vanessa Maciel Most native Amazonian crops were domesticated in the periphery of the basin. The upper Madeira River basin is an important part of this periphery where several important crops were domesticated and others are suspected to have been domesticated or arrived early. Some of these crops have been reasonably well studied, such as manioc, peanut, peach palm, coca and tobacco, while others are not as well known, such as the hot peppers Capsicum baccatum and C. frutescens, and still others need confirmation, such as cocoyam and annatto. We review the information available for manioc, peach palm, Capsicum, peanut, annatto and cocoyam. The state-of-the-art for Capsicum frutescens, annatto and cocoyam is insufficient to conclude definitively that they were domesticated in the upper Madeira, while all the others have at least one of their origins or centers of diversity in the upper Madeira. 2020-05-19T19:58:43Z 2020-05-19T19:58:43Z 2016 Artigo https://repositorio.inpa.gov.br/handle/1/15863 10.1590/1981.81222016000100010 en Volume 11, Número 1, Pags. 193-205 Attribution-NonCommercial-NoDerivs 3.0 Brazil http://creativecommons.org/licenses/by-nc-nd/3.0/br/ application/pdf Boletim do Museu Paraense Emilio Goeldi:Ciencias Humanas |
| institution |
Instituto Nacional de Pesquisas da Amazônia - Repositório Institucional |
| collection |
INPA-RI |
| language |
English |
| description |
Most native Amazonian crops were domesticated in the periphery of the basin. The upper Madeira River basin is an important part of this periphery where several important crops were domesticated and others are suspected to have been domesticated or arrived early. Some of these crops have been reasonably well studied, such as manioc, peanut, peach palm, coca and tobacco, while others are not as well known, such as the hot peppers Capsicum baccatum and C. frutescens, and still others need confirmation, such as cocoyam and annatto. We review the information available for manioc, peach palm, Capsicum, peanut, annatto and cocoyam. The state-of-the-art for Capsicum frutescens, annatto and cocoyam is insufficient to conclude definitively that they were domesticated in the upper Madeira, while all the others have at least one of their origins or centers of diversity in the upper Madeira. |
| format |
Artigo |
| author |
Clement, Charles Roland |
| spellingShingle |
Clement, Charles Roland Crop domestication in the upper Madeira River basin |
| author2 |
Doriane, Picanço Rodrigues Alves-Pereira, Alessandro Mühlen, Gilda Santos Cristo-Araújo, Michelly de Moreira, Priscila Ambrósio Lins, Juliana Reis, Vanessa Maciel |
| author2Str |
Doriane, Picanço Rodrigues Alves-Pereira, Alessandro Mühlen, Gilda Santos Cristo-Araújo, Michelly de Moreira, Priscila Ambrósio Lins, Juliana Reis, Vanessa Maciel |
| title |
Crop domestication in the upper Madeira River basin |
| title_short |
Crop domestication in the upper Madeira River basin |
| title_full |
Crop domestication in the upper Madeira River basin |
| title_fullStr |
Crop domestication in the upper Madeira River basin |
| title_full_unstemmed |
Crop domestication in the upper Madeira River basin |
| title_sort |
crop domestication in the upper madeira river basin |
| publisher |
Boletim do Museu Paraense Emilio Goeldi:Ciencias Humanas |
| publishDate |
2020 |
| url |
https://repositorio.inpa.gov.br/handle/1/15863 |
| _version_ |
1787142093172375552 |
| score |
11.755432 |