Percepção da qualidade pelos clientes em uma empresa de fast food: um estudo sobre a rede Giraffas de Araguaína - TO.
The relevance of this research is associated with increased food consumption outside the home, in view of the expectation of customers require quality in the services provided. With the changes presented by the market, organizations seek strategies that maintain the quality of its services, because...
| Autor principal: | Santos, Sergio Gomes dos |
|---|---|
| Grau: | Artigo |
| Idioma: | pt_BR |
| Publicado em: |
Universidade Federal do Tocantins
2020
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| Assuntos: | |
| Acesso em linha: |
http://hdl.handle.net/11612/1847 |