Polpa Cítrica e Casquinha de Soja na Alimentação de Ruminantes.
Brazil has the largest commercial cattle herd in the world with approximately 221.8 million heads. Of this total, approximately 13% of the cattle slaughtered are finished under confinement. The objective of this review was search scientific literature for data on nutritional value and animal resp...
| Autor principal: | Santos, Joane da Silva |
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| Grau: | Monografia |
| Idioma: | pt_BR |
| Publicado em: |
Universidade Federal do Tocantins
2023
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| Assuntos: | |
| Acesso em linha: |
http://hdl.handle.net/11612/5917 |
| Resumo: |
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Brazil has the largest commercial cattle herd in the world with approximately
221.8 million heads. Of this total, approximately 13% of the cattle slaughtered
are finished under confinement. The objective of this review was
search scientific literature for data on nutritional value and animal responses
receiving diets containing soy hulls (CS) and citrus pulp (PC) in replacement
to corn in the ruminant diet. The use of alternative foods as by-products
generated in the food processing industry have been used in the diet of
cattle with the purpose of totally or partially replacing corn in the diets of
confinements. Some by-products have been highlighted in animal feed in
replacement for corn, such as CS and PC, which have potential in
replace corn without affecting the digestibility of nutrients, consumption of
drought and animal performance. CS and PC are fiber sources rich in pectin
with high digestibility value providing good energy supply, in addition to
potential to improve the rumen environment by altering the composition of rumen production
volatile fatty acids, with greater acetate production and lower lactate production
with beneficial effects on rumen pH, especially in diets with high
concentrate levels. |