Resumo Apresentado em Evento

Molecular identification of Saccharomyces cerevisiae strain isolated from spontaneous fermentation of mango (Mangifera indica l.), pulp.

Autor principal: Gobira, Rubens Menezes
Outros Autores: Gobira, Patr?cia Suelene Silva Costa, Ferreira, Nelson Rosa, Monteiro, Ruan Campos, Silva, Silvia Helena Marques da, Souza, Alex Brito
Grau: Resumo Apresentado em Evento
Idioma: eng
Publicado em: Sociedade Brasileira de Microbiologia 2019
Assuntos:
Acesso em linha: http://patua.iec.gov.br//handle/iec/3703
id ir-iec-3703
recordtype dspace
spelling ir-iec-37032019-09-25T19:53:11Z Molecular identification of Saccharomyces cerevisiae strain isolated from spontaneous fermentation of mango (Mangifera indica l.), pulp. Gobira, Rubens Menezes Gobira, Patr?cia Suelene Silva Costa Ferreira, Nelson Rosa Monteiro, Ruan Campos Silva, Silvia Helena Marques da Souza, Alex Brito Leveduras / isolamento & purifica??o Saccharomyces cerevisiae / isolamento & purifica??o Fen?menos Bioqu?micos Aguardente 2019-05-20T18:12:51Z 2019-05-20T18:12:51Z 2017 Resumo Apresentado em Evento GOBIRA, Rubens Menezes et al. Molecular identification of Saccharomyces cerevisiae strain isolated from spontaneous fermentation of mango (Mangifera indica l.), pulp. In: CONGRESSO BRASILEIRO DE MICROBIOLOGIA, 29.; ENCONTRO NACIONAL DE MICROBIOLOGIA AMBIENTAL, 15., INTERNATIONAL MEETING ON PARACOCCIDIOIDOMYCOSIS, 14., 2017, Foz do Igua?u. 60 anos da Sociedade Brasileira de Microbiologia. Foz do Igua?u: SBM, 2017. Dispon?vel em: https://www.sbmicrobiologia.org.br/29cbm-anais/resumos/15/R1400-2.PDF. Acesso em 20 maio 2019. http://patua.iec.gov.br//handle/iec/3703 eng Acesso Aberto application/pdf Sociedade Brasileira de Microbiologia
institution Instituto Evandro Chagas (IEC)
collection PATUA
language eng
topic Leveduras / isolamento & purifica??o
Saccharomyces cerevisiae / isolamento & purifica??o
Fen?menos Bioqu?micos
Aguardente
spellingShingle Leveduras / isolamento & purifica??o
Saccharomyces cerevisiae / isolamento & purifica??o
Fen?menos Bioqu?micos
Aguardente
Gobira, Rubens Menezes
Molecular identification of Saccharomyces cerevisiae strain isolated from spontaneous fermentation of mango (Mangifera indica l.), pulp.
topic_facet Leveduras / isolamento & purifica??o
Saccharomyces cerevisiae / isolamento & purifica??o
Fen?menos Bioqu?micos
Aguardente
format Resumo Apresentado em Evento
author Gobira, Rubens Menezes
author2 Gobira, Patr?cia Suelene Silva Costa
Ferreira, Nelson Rosa
Monteiro, Ruan Campos
Silva, Silvia Helena Marques da
Souza, Alex Brito
author2Str Gobira, Patr?cia Suelene Silva Costa
Ferreira, Nelson Rosa
Monteiro, Ruan Campos
Silva, Silvia Helena Marques da
Souza, Alex Brito
title Molecular identification of Saccharomyces cerevisiae strain isolated from spontaneous fermentation of mango (Mangifera indica l.), pulp.
title_short Molecular identification of Saccharomyces cerevisiae strain isolated from spontaneous fermentation of mango (Mangifera indica l.), pulp.
title_full Molecular identification of Saccharomyces cerevisiae strain isolated from spontaneous fermentation of mango (Mangifera indica l.), pulp.
title_fullStr Molecular identification of Saccharomyces cerevisiae strain isolated from spontaneous fermentation of mango (Mangifera indica l.), pulp.
title_full_unstemmed Molecular identification of Saccharomyces cerevisiae strain isolated from spontaneous fermentation of mango (Mangifera indica l.), pulp.
title_sort molecular identification of saccharomyces cerevisiae strain isolated from spontaneous fermentation of mango (mangifera indica l.), pulp.
publisher Sociedade Brasileira de Microbiologia
publishDate 2019
url http://patua.iec.gov.br//handle/iec/3703
_version_ 1717584376433213440
score 11.755432