Food consumption and anthropometric evaluation of students in elementary school: literature review
Food presents as a vital necessity, necessary for the conservation of life and well-being of individuals. This process is considered a basic requirement for health promotion, contributing to human growth and development with quality. Healthy food is one that keeps the body in a state of heal...
| Autor principal: | LEAL, Adriele Nayara Cruz |
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| Grau: | Artigo |
| Publicado em: |
2023
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| Assuntos: | |
| Acesso em linha: |
https://bdm.ufpa.br:8443/jspui/handle/prefix/5318 |