Insegurança alimentar em tempos de pandemia do COVID-19 no Brasil: revisão de literatura
The new Coronavirus was first identified in Wuhan, China in 2019 and brought several challenges to the global health system, as it soon spread to other continents and was declared by the World Health Organization as a “Pandemic” on January 31. 2020. In Brazil, the first case identified was in...
| Autor principal: | PINHEIRO, Andressa da Silva |
|---|---|
| Grau: | Trabalho de Conclusão de Curso - Graduação |
| Publicado em: |
2023
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| Assuntos: | |
| Acesso em linha: |
https://bdm.ufpa.br:8443/jspui/handle/prefix/6022 |