A farinha do cruzeiro: territorialidade sobre ameaças no Baixo Tocantins/PA
This work analyzed the relationship of the artisanal process of flour roasting, considering the relevant aspects for a good quality of the product, given the varieties of cassava and the production techniques employed. We also highlight the educational aspects that occur in the gardens and in the re...
| Autor principal: | MORAES, Nívea Maria de |
|---|---|
| Outros Autores: | FERREIRA, Milena Silva |
| Grau: | Artigo |
| Publicado em: |
2024
|
| Assuntos: | |
| Acesso em linha: |
https://bdm.ufpa.br/jspui/handle/prefix/6618 |