Perfil nutricional da dieta dos pré-escolares do município de Nhamundá-AM, Brasil
It was determined the nutritional constituents of the pre-school children diets from Nhamundá - AM, followed by the nutrient adequacy ratio. For sampling, the duplicate portion technique was used, which consisted of collecting all the foods and beverages consumed during 1 day. The results shown inad...
| Autor principal: | Yuyama, Lucia Kiyoko Ozaki |
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| Outros Autores: | Aguiar, Jaime Paiva Lopes, Macedo, Sonja H. Madeira, Yonekura, Lina, Nagahama, Dionísia, Alencar, Fernando Hélio |
| Grau: | Artigo |
| Idioma: | pt_BR |
| Publicado em: |
Acta Amazonica
2020
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| Acesso em linha: |
https://repositorio.inpa.gov.br/handle/1/13473 |
| Resumo: |
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It was determined the nutritional constituents of the pre-school children diets from Nhamundá - AM, followed by the nutrient adequacy ratio. For sampling, the duplicate portion technique was used, which consisted of collecting all the foods and beverages consumed during 1 day. The results shown inadequate caloric contents, besides presenting deficiency of iron, calcium and zinc. |